Analysis of Lauramine Oxide in Seventh Generation Dish Soap

Lauramine Oxide, also known as lauryldimethylamine oxide or dodecyldimethylamine oxide, is a cleaning agent, or "surfactant," found in personal and health care products such as soaps, shampoos, and body washes. In the case of dish soap, Lauramine Oxide helps break up and remove grime and grease. But as it pertains to human nutrition, Lauramine Oxide doesn't provide any nutritional value, as it is not a consumable substance. In terms of safety and health implications, the Cosmetic Ingredient Review (CIR) has assessed Lauramine Oxide as safe for use in cosmetics and personal care products. It is classified as a low hazard ingredient by the Environmental Working Group's Skin Deep Cosmetic Database, which rates products based on their ingredients' potential for causing cancer, developmental and reproductive toxicity, allergies and immunotoxicity, and other possible health effects. However, as with many cleaning product ingredients, Lauramine Oxide may cause skin irritation in some individuals, especially those with sensitive skin or existing skin conditions. Given that dish soap is a non-edible product, it wouldn't be appropriate to assign a nutrition score for Lauramine Oxide. However, for the sake of completion, presuming this score should reflect the ingredient's safety for use, it's likely to be relatively high. However, do note that all cleaning products, including dish soaps, should be used as directed and kept out of reach from children. These are not meant for ingestion under any circumstance.